| Period ? The period in which lectures are held 1: 02/10/2017 - 19/01/2018 2: 01/03/2018 - 15/06/2018 E: 02/10/2017 - 15/06/2018 CT1: 06/11/2017 - 13/01/2018 CT2: 12/02/2018 - 04/05/2018 CTE: 06/11/2017 - 15/06/2018 | Type ? A: Basic learning activities B: Core learning activity C: Related or supplementary learning activity D: Elective learning activity E: Final examination and foreign language test S: Stage F: Other |
ssd ? Disciplinary-scientific area to which the learning activity belongs | cfu ? Credits | ||
|---|---|---|---|---|---|
| 26338 | English Language Test B - 1 | 1 | E | 3 | |
| 43049 | General Inorganic Chemistry | 1 | A | CHIM/03 | 7 |
| 15968 | Physics and Mathematics | 1 | A | FIS/07 | 6 |
| 82695 | Plant Biology and Animal Biology | 1 | A | BIO/15 | 7 |
| 18034 | Acquisition of Computer skills | 2 | F | 3 | |
| 10083 | Human Anatomy | 2 | A | BIO/16 | 6 |
| 00148 |
Organic Chemistry
propedeuticità:" Chimica generale e inorganica" |
2 | A | CHIM/06 | 6 |
| 00090 |
Analytical Chemistry
propedeuticità: "Chimica generale e inorganica" |
E | B | CHIM/01 | 6 |
| 00073 | Pharmaceutical Botany | E | B | BIO/15 | 10 |
| Period ? The period in which lectures are held 1: 02/10/2017 - 19/01/2018 2: 01/03/2018 - 15/06/2018 E: 02/10/2017 - 15/06/2018 CT1: 06/11/2017 - 13/01/2018 CT2: 12/02/2018 - 04/05/2018 CTE: 06/11/2017 - 15/06/2018 | Type ? A: Basic learning activities B: Core learning activity C: Related or supplementary learning activity D: Elective learning activity E: Final examination and foreign language test S: Stage F: Other |
ssd ? Disciplinary-scientific area to which the learning activity belongs | cfu ? Credits | ||
|---|---|---|---|---|---|
| 67117 |
General and Nutritional Biochemistry
propedeuticità: "Biologia vegetale e animale" e "Chimica organica" |
1 | A | BIO/10 | 9 |
| 05181 |
Physiology
propedeuticità: "Anatomia umana" e "Biochimica generale e della nutrizione" |
1 | B | BIO/09 | 6 |
| 31567 |
Phytoderivative Analysis I
propedeuticità: "Chimica analitica" e "Chimica organica" |
1 | B | CHIM/08 | 7 |
| 59620 |
Pathology and Microbiology
propedeuticità: "Anatomia umana", "Biochimica generale e della nutrizione" e "Fisiologia" |
2 | B | MED/04 | 10 |
| 67119 |
Pharmaceutical and Natural Substances Chemistry (I.C.)
propedeuticità: "Chimica organica" e "Biochimica generale e della nutrizione" |
2 | |||
| 00111 Chemistry of Natural Organic Substances | 2 | C | CHIM/06 | 6 | |
| 00118 Pharmaceutical Chemistry | E | B | CHIM/08 | 6 | |
| 31571 |
Phytoderivative Analysis II
propedeuticità: "Analisi dei fitoderivati I" |
2 | B | CHIM/08 | 7 |
| 31578 |
Pharmacognosy and Phytotherapy
propedeuticità: "Botanica farmaceutica" |
E | B | BIO/14 | 11 |
| Period ? The period in which lectures are held 1: 02/10/2017 - 19/01/2018 2: 01/03/2018 - 15/06/2018 E: 02/10/2017 - 15/06/2018 CT1: 06/11/2017 - 13/01/2018 CT2: 12/02/2018 - 04/05/2018 CTE: 06/11/2017 - 15/06/2018 | Type ? A: Basic learning activities B: Core learning activity C: Related or supplementary learning activity D: Elective learning activity E: Final examination and foreign language test S: Stage F: Other |
ssd ? Disciplinary-scientific area to which the learning activity belongs | cfu ? Credits | ||
|---|---|---|---|---|---|
| 31864 |
Extraction of Phytoderivatives (Integrated Course)
propedeuticità: "Chimica organica", "Chimica delle sostanze naturali", "Chimica analitica" e "Analisi dei fitoderivati II" |
1 | |||
| 31865 Extraction of Phyto-derivatives I | 1 | C | CHIM/08 | 6 | |
| 31866 Extraction of Phyto-derivatives II | 2 | C | CHIM/08 | 6 | |
| 18622 | Internship | 1 | F | 7 | |
| 03469 |
Pharmacology and Toxicology
propedeuticità: "Anatomia umana", "Biochimica generale e della nutrizione", "Fisiologia" e "Patologia e microbiologia" |
1 | B | BIO/14 | 9 |
| 67123 | Technology and Legislation of Herbal Products | 1 | B | CHIM/09 | 9 |
| 17952 |
Checks and Validation of Phytoderivatives
propedeuticità: "Patologia e microbiologia" |
2 | B | CHIM/11 | 6 |
| 35074 | Final Examination L | 2 | E | 3 | |
| 67121 | Phytocosmetic Products | 2 | C | CHIM/09 | 6 |
| Period ? The period in which lectures are held 1: 02/10/2017 - 19/01/2018 2: 01/03/2018 - 15/06/2018 E: 02/10/2017 - 15/06/2018 CT1: 06/11/2017 - 13/01/2018 CT2: 12/02/2018 - 04/05/2018 CTE: 06/11/2017 - 15/06/2018 | Type ? A: Basic learning activities B: Core learning activity C: Related or supplementary learning activity D: Elective learning activity E: Final examination and foreign language test S: Stage F: Other |
ssd ? Disciplinary-scientific area to which the learning activity belongs | cfu ? Credits | ||
|---|---|---|---|---|---|
| 73101 | Applied Herbal Medicine I | 2 | D | BIO/15 | 3 |
| 73102 | Applied Herbal Medicine II | 2 | D | BIO/15 | 3 |
| 76365 | Cultivation, Harvesting and Processing of Aromatic and Medicinal Plants I.C | 2 | D | ||
| 76363 Harvest and Early Transformation of Herbs and Medicinal Plants | 2 | D | AGR/02 | 3 | |
| 76337 Herbs and Medicinal Plants Cultivation | 2 | D | AGR/02 | 3 | |
| 17944 | Marketing of Herbal Products | 2 | D | AGR/01 | 3 |
| 86697 | Creativity and Innovation M | CT1 | D | 3 | |
| 86658 | Soft Skills to be Effective at Work - Bologna 1 | CT1 | D | 3 | |
| 86657 | Soft Skills to be Effective at Work - Bologna 2 | CT1 | D | 3 | |
| 86702 | Diversity Management - Bologna | CT2 | D | 3 | |
| 86716 | Entrepreneurship - Bologna | CT2 | D | 3 | |
| 86699 | Information Literacy - Bologna 3 | CT2 | D | 3 | |
| 86676 | Intercultural Competence Learning Lab -Bologna 1 | CT2 | D | 3 | |
| 86677 | Intercultural Competence Learning Lab -Bologna 2 | CT2 | D | 3 | |
| 86673 | Soft Skills to be Effective at Work - Bologna 3 | CT2 | D | 3 | |
| 86675 | Soft Skills to be Effective at Work - Bologna 4 | CT2 | D | 3 |
