Period ? The period in which lectures are held 1: 01/10/2019 - 24/01/2020 2: 02/03/2020 - 13/06/2020 E: 01/10/2019 - 31/05/2020 CT1: 11/11/2019 - 18/12/2019 CT2: 20/02/2020 - 05/06/2020 CTE: 08/11/2019 - 05/06/2020 | Type ? A: Basic learning activities B: Core learning activity C: Related or supplementary learning activity D: Elective learning activity E: Final examination and foreign language test S: Stage F: Other |
ssd ? Disciplinary-scientific area to which the learning activity belongs | cfu ? Credits | ||
---|---|---|---|---|---|
26338 | English Language Test B - 1 | 1 | E | 3 | |
43049 | General Inorganic Chemistry | 1 | A | CHIM/03 | 7 |
15968 | Physics and Mathematics | 1 | A | FIS/07 | 6 |
13622 | Plant Biology and Animal Biology | 1 | A | BIO/15 | 6 |
18034 | Acquisition of Computer skills | 2 | F | 3 | |
31930 |
Chemistry of Pollutants (integrated course)
propedeuticità: "Chimica organica" e "Chimica analitica" |
2 | |||
11268 Analytical Chemistry of Pollutants | 2 | B | CHIM/01 | 6 | |
55002 Chemistry of Organic Pollutants | 2 | C | CHIM/06 | 6 | |
10083 | Human Anatomy | 2 | A | BIO/16 | 6 |
00148 |
Organic Chemistry
propedeuticità:" Chimica generale e inorganica" |
2 | A | CHIM/06 | 6 |
00090 |
Analytical Chemistry
propedeuticità: "Chimica generale e inorganica" |
E | B | CHIM/01 | 6 |
Period ? The period in which lectures are held 1: 01/10/2019 - 24/01/2020 2: 02/03/2020 - 13/06/2020 E: 01/10/2019 - 31/05/2020 CT1: 11/11/2019 - 18/12/2019 CT2: 20/02/2020 - 05/06/2020 CTE: 08/11/2019 - 05/06/2020 | Type ? A: Basic learning activities B: Core learning activity C: Related or supplementary learning activity D: Elective learning activity E: Final examination and foreign language test S: Stage F: Other |
ssd ? Disciplinary-scientific area to which the learning activity belongs | cfu ? Credits | ||
---|---|---|---|---|---|
67131 |
Food Chemistry and Analysis
propedeuticità: "Chimica organica" e "Chimica analitica" |
1 | C | CHIM/10 | 8 |
67117 |
General and Nutritional Biochemistry
propedeuticità: "Biologia vegetale e animale" e "Chimica organica" |
1 | A | BIO/10 | 9 |
31867 |
Pharmacology (Integrated Course)
propedeuticità: "Biochimica generale e della nutrizione" e "Fisiologia generale" |
1 | |||
14163 Pharmacology I | 1 | B | BIO/14 | 6 | |
14159 Pharmacology II | E | B | BIO/14 | 6 | |
55006 |
Chemical Toxicological Analysis I
propedeuticità: "Chimica organica", "Chimica analitica" e "Chimica degli inquinanti(C.I.) |
2 | B | CHIM/08 | 8 |
67130 |
Microbiology and Pathology
propedeuticità: "Anatomia umana", Biochimica generale e della nutrizione" e "Fisiologia" |
2 | B | MED/07 | 10 |
02307 |
Toxicological Chemistry
propedeuticità: "Chimica organica", "Chimica analitica" e "Chimica degli inquinanti(C.I.)" |
2 | B | CHIM/08 | 8 |
67128 |
Fundamentals of General and Nutrition Physiology
propedeuticità: "Anatomia umana" e "Biochimica generale e della nutrizione" |
E | B | BIO/09 | 6 |
Period ? The period in which lectures are held 1: 01/10/2019 - 24/01/2020 2: 02/03/2020 - 13/06/2020 E: 01/10/2019 - 31/05/2020 CT1: 11/11/2019 - 18/12/2019 CT2: 20/02/2020 - 05/06/2020 CTE: 08/11/2019 - 05/06/2020 | Type ? A: Basic learning activities B: Core learning activity C: Related or supplementary learning activity D: Elective learning activity E: Final examination and foreign language test S: Stage F: Other |
ssd ? Disciplinary-scientific area to which the learning activity belongs | cfu ? Credits | ||
---|---|---|---|---|---|
41669 | Environment and Food Toxicology | 1 | B | BIO/14 | 10 |
18622 | Internship | 1 | F | 7 | |
67132 |
Microbial Biotechnologies
propedeuticità:"Microbiologia e patologia" e "Biochimica generale e della nutrizione" |
1 | C | CHIM/11 | 6 |
55007 |
Chemical Toxicological Analysis II
propedeuticità:"Analisi chimico tossicologica I" e "Chimica tossicologica" |
2 | B | CHIM/08 | 7 |
35074 | Final Examination L | 2 | E | 3 | |
67133 | Regulatory environment and industrial production | 2 | B | CHIM/09 | 8 |
11967 |
Applied Toxicology
propedeuticità: "Tossicologia" |
E | B | BIO/14 | 11 |
Period ? The period in which lectures are held 1: 01/10/2019 - 24/01/2020 2: 02/03/2020 - 13/06/2020 E: 01/10/2019 - 31/05/2020 CT1: 11/11/2019 - 18/12/2019 CT2: 20/02/2020 - 05/06/2020 CTE: 08/11/2019 - 05/06/2020 | Type ? A: Basic learning activities B: Core learning activity C: Related or supplementary learning activity D: Elective learning activity E: Final examination and foreign language test S: Stage F: Other |
ssd ? Disciplinary-scientific area to which the learning activity belongs | cfu ? Credits | ||
---|---|---|---|---|---|
73819 | Analytical-Toxicological Approach to Drugs of Abuse | 1 | D | CHIM/08 | 3 |
49236 | Economics and Marketing | 1 | D | SECS-P/07 | 3 |
82777 | Food Safety | 1 | D | BIO/14 | 3 |
55003 | Physical Chemistry for the Environment | 2 | D | CHIM/02 | 3 |
82778 | Toxic Substances of the Air | 2 | D | BIO/14 | 3 |
86697 | Creativity and Innovation M | CT1 | D | 3 | |
86702 | Diversity Management - Bologna | CT1 | D | 3 | |
91985 | Innovating by doing | CT1 | D | 3 | |
86658 | Soft Skills to be Effective at Work - Bologna 1 | CT1 | D | 3 | |
86657 | Soft Skills to be Effective at Work - Bologna 2 | CT1 | D | 3 | |
86716 | Entrepreneurship - Bologna | CT2 | D | 3 | |
89450 | Infomation Literacy Bologna 4 | CT2 | D | 3 | |
86699 | Information Literacy - Bologna 3 | CT2 | D | 3 | |
86673 | Soft Skills to be Effective at Work - Bologna 3 | CT2 | D | 3 | |
86675 | Soft Skills to be Effective at Work - Bologna 4 | CT2 | D | 3 | |
86660 | Soft Skills to be Effective at Work - Forlì | CT2 | D | 3 |