Advisory Board

The Advisory Board has been established to maintain ongoing contact with the worlds of industry, services, and the professions, in order to gather feedback and guidance on the degree programme’s educational goals. It meets at least once a year.
It is composed of individuals from business, the third sector, the professions, public and private institutions involved in education and research, and civil society, who can offer meaningful contributions to the teaching and research activities relevant to the degree programme.
At least one faculty member of the Quality Assurance Committee is also part of the Advisory Board.

- Prof. Marcello Russo (Presidente della Commissione AQ e coordinatore del CDS che assume anche le funzioni di segretario);
- prof. Cesare Zanasi (referente per il curriculum Food e membro della commissione QA);
- dott.Alessandro Bonfiglioli, Direttore Generale, CAAB;

- dott.Francesco Coppola – Sales and Purchaising di Westfalia Fruit (impresa di import export prodotti tropicali in Olanda) ed ex studente CLAMEM BA;
- dott.ssa Cristina Danelatos, HR Manager, Gruppo Montenegro;
- dott. Luigi Maria Fierro, Direttore HR, Clarity AI;
- dott. Julian Frickleton, Emea product manager Amazon Lussemburgo ed ex studente CLAMEM BA;
- dott. Pietro Giorgioni, Direttore HR, VEM sistemi;
- dott.ssa Federica Tesini, R&D Manager, Alce Nero;
- dott. Francesco Rufolo, marketing manager di Alimenta ed ex studente.