Second Cycle Degree/Two Year Master in Business Administration and Sustainability

Curriculum Sustainable Food System Management: for students enrolled a.y. 2026-27

First Year

1. Compulsory learning activities:

Period ? The period in which lectures are held 1: 14/09/2026 - 24/10/2026 2: 09/11/2026 - 16/12/2026 3: 08/02/2027 - 19/03/2027 4: 12/04/2027 - 22/05/2027 A: 14/09/2026 - 16/12/2026 B: 08/02/2027 - 22/05/2027 ssd ? Disciplinary-scientific area to which the learning activity belongs cfu ? Credits
98758 International Finance and Labour Regulations (I.C.) 1
25752  International Finance 1 ECON-01/A 6
98759  Labour Regulation in the Global Economy 1 GIUR-04/A 6
32244 Corporate Valuation 3 ECON-09/A 6
98757 Data Analysis for Managerial Decision Making (I.C.) 3
40720  Data Mining 3 STAT-02/A 6
B1894  Econometrics for Management 4 ECON-05/A 6
B1898 Environmental Economics and Sustainability 3 ECON-01/A 6
36258 People Management 4 ECON-08/A 6
B2811 Managerial Decision Making A ECON-07/A 9
85263 Strategic Cost Management A ECON-06/A 9
98768 Food Economics Lab B AGRI-01/A 3

Second Year

1. Compulsory learning activities:

Period ? The period in which lectures are held 1: 14/09/2026 - 24/10/2026 2: 09/11/2026 - 16/12/2026 3: 08/02/2027 - 19/03/2027 4: 12/04/2027 - 22/05/2027 A: 14/09/2026 - 16/12/2026 B: 08/02/2027 - 22/05/2027 ssd ? Disciplinary-scientific area to which the learning activity belongs cfu ? Credits
B2832 Food Supply Chain Management and Sustainability A AGRI-01/A 9
B2833 International Agrifood Marketing and Quality Management A AGRI-01/A 9
75342 Job Placement Seminar A 3
B2831 Policies For Sustainable Food System A AGRI-01/A 9
34515 Final Dissertation B 15

2. Elective courses: (12 CFU)