List of programme's course units, number of exams (i.e. how many times the exam was taken in a year) and average marks
The data refer to last year. A course unit may include modules, subgroups, integrated exams. Proficiency tests are not included in the list.
| Course unit | Number of times exam was taken | Average mark |
|---|---|---|
| SUSTAINABLE POULTRY, RABBIT AND AQUACULTURE MANAGEMENT | 3 | 30 |
| CONSERVATION AND SUSTAINABLE MANAGEMENT OF SOILS: TOOLS AND PRACTICES | 8 | 26 |
| SUSTAINABLE MONOGASTRIC AND RUMINANTS MANAGEMENT | 2 | 30 |
| PRECISION CROP PROTECTION (I.C.) | 15 | 29 |
| PRECISION ORCHARD MANAGEMENT | 1 | 28 |
| SMART FARM MANAGEMENT | 33 | 24 |
| PRECISION AGRICULTURE (I.C.) | 27 | 26 |
| LOW IMPACT AND RECYCLING (I.C.) | 17 | 27 |
| GENETICS AND BIOTECHNOLOGY FOR RESILIENT CROPS | 1 | 30 |
| ECONOMICS AND POLICY OF INNOVATION IN AGRICULTURE | 34 | 27 |
| PRECISION FARMING MACHINERY | 1 | 26 |
| PRECISION LIVESTOCK FARMING | 34 | 28 |
| PLANT NUTRIENT MANAGEMENT AND RECYCLING IN AGRICULTURE | 2 | 21 |
| SUSTAINABLE WATER MANAGEMENT | 31 | 27 |
| LOW IMPACT FARMING | 1 | 23 |
| BIOTECHNOLOGY FOR SUSTAINABILITY (I.C.) | 16 | 29 |
| PRECISION FIELD CROPPING | 1 | 27 |
| IOT AND BIG DATA FOR SMART AGRICULTURAL SYSTEMS | 1 | 30 |
| SMART VITICULTURE | 13 | 26 |
| PRECISION TECHNOLOGY IN LIVESTOK (I.C.) | 4 | 29 |
| PRECISION FARMING FOR VEGETABLE PRODUCTION | 11 | 22 |
| AUTOMATION OF MACHINES, GEOSPATIAL INFORMATION AND ANIMAL HOUSING (I.C.) | 17 | 26 |
| TECHNOLOGY INNOVATION FOR SMART AGRICULTURAL SYSTEMS (I.C.) | 20 | 26 |