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Safety and Quality in Animal Production

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  • Programme type Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS)
  • Place of teaching Ozzano dell' Emilia
  • Language Italian
  • Type of access Open access with assessment of personal competencies
  • Degree Programme Class LM-86 - Livestock management
  • Degree Programme Director Giacomo Biagi
  • Learning activities Course structure diagram

Programme aims

The aim ofthe Second Cycle Degree/two-year Master Programme in Safety and Quality inAnimal Production is to produce professionals (Experts in animal productionsafety and quality) able to work on all aspects of animal husbandry, such asthe technical, hygiene and economic management of agro-livestock enterprises,machinery suppliers and service providers, and companies that operate in thetransformation, sales and marketing of animal products. Graduatesof the degree programme will have the ability to: - improvefarming sustainability and productivity - improveproduction processes to… Read more

Admission requirements

Admissionto the Second Cycle Degree/two-year Master Programme in Safety and Quality inAnimal Production requires knowledge of biology, biochemistry, animalproduction, food science and the principles of economics. In order tobe admitted to the master's degree programme, the following curricularrequirements must be met: Degree inone of the following classes or another foreign degree recognised as suitable: ex ItalianMinisterial Decree no. 270/2004: -L-25Scienze e Tecnologie Agrarie e Forestali [Agriculture and Forestry] -L-26Scienze e Tecnologie Agro-Alimentari Classe [Food… Read more