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Designing a sustainable animal supply chain

Technical and scientific approaches to improve product quality and safety, guaranteeing animal welfare and biodiversity.

Place of teaching Bologna
Language Italian
Degree Programme Class L-38 - Zoology
Degree Programme Director Federico Sirri
Type of access Open access with assessment of basic knowledge
Department Agricultural and Food Sciences - DISTAL
Learning activities Course structure diagram
State Programme will run only following the completion of the established ministerial procedure.