Advanced tools and technologies to monitor and manage food risks, ensuring quality and safety throughout the supply chain.
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Join one of the italian meetings to get information on fees, opportunities for exemption or reduction, and how to obtain right-to-study benefits.
Who it's for: Studio al primo anno, Studio dal secondo anno in poi
Deadline: 19 set 2025, 13:00
Who it's for: Ho una laurea
Deadline: 05 set 2025, 12:00
Who it's for: Ho una laurea, Studio dal secondo anno in poi, Studio al primo anno
Deadline: 18 set 2025, 12:00
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